The Restaurant La Galería has a capacity to comfortably host 80 guests seated throughout a 250 m² spacious dining room elegantly decorated. You will enjoy your meal at a diaphanous, outward-facing and glazed hall overlooking the green areas.
Beside the dining hall there is an indoor playground to ensure the best convenience of our clientele.
We offer a wide variety of dishes on our menus à la carte including home-traditional and signature cuisine with a great choice of fishes and red meat dishes. Our specialities are roast young lamb cooked in a wood-fired oven, charcoal grilled baby lamb chops and codfish or Dublin bay prawns cooked au gratin with a garlic scent as select fish dishes.